This is another entry in my list of "trying simple and old fashioned food preservation techniques". Its basically a variation of the "earth clamp" but one thats useful where there is restricted space.
Our carrots have done well this year - we have grown a few varieties to see what suits our soil best.
1) The carrot patch by
British Red, on Flickr
Most have grown beautifully straight and true, but one or two have bifurcated - one seemed "happy to see us"
2) Happy carrot by
British Red, on Flickr
Others seemed to love their neighbour and did not want to be separated!
3) Loving carrots by
British Red, on Flickr
Most were great though - and very plentiful
4) Lots of carrots by
British Red, on Flickr
For this technique I need a scrubbing brush and a five gallon bucket.
5) Brush and pail by
British Red, on Flickr
A couple of inches of soft, dry sand go in the bottom of the bucket
6) Layer of sand by
British Red, on Flickr
Any loose dirt is removed with a firm scrubbing brush and a layer of carrots (not touching) goes on the sand
7) Layers of carrots by
British Red, on Flickr
More sand is poured on till the carrots are covered
8) More Sand by
British Red, on Flickr
Then more and more layers of carrots
9) More Layers by
British Red, on Flickr
10) And More by
British Red, on Flickr
Eventually you will get close to the top of the bucket. Don't get too close.
11) Fill Bucket by
British Red, on Flickr
Top off the top couple of inches with sand
12) Top Off by
British Red, on Flickr
Slap on a lid and thats it. The sand, being dry, wont freeze and will insulated the carrots from frost. Stick the bucket in an outbuilding and, when you want some carrots, thrust a hand in and pull them out!
You can also use plastic dustbins, oil drums etc.
13) Plastic Dustbin by
British Red, on Flickr
14) More Sand by
British Red, on Flickr
They are hard to reach to the bottom of though and very, very, heavy when full
Red