Red & BBs retirement home......

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,887
2,140
Mercia
I'll grab a bunch pf photos shortly Si - The squash are doing a good impression of Triffids, the peas are all harvested (and I'm setting the bush peas to drying in the pod as I will do a lot more of them next year).

Life progresses well. We need a LOT more veg beds though!
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,887
2,140
Mercia
Dare we ask how your August pans out?

I re-read this thread every few months and find it hugely inspirational. Our next home will, I hope, be similar to yours.

Time for the next installment :)

We have harvested 70 chillies so far - with many more to come. A huge amount of peas are in and preserved. We are enjoying as many fresh potatoes as we want and the tomatoes are starting to ripen. I have just ordered a Passata machine (pulper / seiver) to help process the expected bumper crops - we keep cutting back the plants now as they are 8' tall and 2' around.

Here are a few "tasters" of what's going on

The pea harvest is in and half a ton of garden compost has been added to this bed and rotovated in


August Peas Harvested by British Red, on Flickr

The winter squash are even more "triffid like"


August Squash Bed by British Red, on Flickr

The fruit look good though


August Squash by British Red, on Flickr

The courgettes are finally coming through after a slow start


August Courgette by British Red, on Flickr

The rhubarb is going great guns


August Rhubarb by British Red, on Flickr

A particular joy are our Bullace trees (small wild plums) that grow in or thick hedges


August Bullace by British Red, on Flickr

We can fill this basket every day


August Bullace Harvest by British Red, on Flickr

Last years bullace vidka was well received - so 4 bottles are on the go as we speak!

We are even trying to make paths productive - this is BBs chamomile path


August Chamomile by British Red, on Flickr

The Dwarf beans are in - and delicious


August Beans by British Red, on Flickr

I have high hopes for the sweetcorn too


August Corn by British Red, on Flickr

Thinning the carrots produced a bumper crop of thumb size sweet baby carrots


August Carrots by British Red, on Flickr

Gave some to a neighbour - hoping for some of his salt marsh beef soon


Normans Cattle by British Red, on Flickr


Red
 

santaman2000

M.A.B (Mad About Bushcraft)
Jan 15, 2011
16,909
1,120
68
Florida
Red if you have enough bullaces you might try to make some bullace wine as well. What I've tasted here has been quite good, although a bit louder than traditional wines.
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,887
2,140
Mercia
Time for another monthly update :)

Well the tomatoes are coming in thick and fast now!


Tomatoes by British Red, on Flickr

Some are getting made into passata


Passata Machine by British Red, on Flickr

Others are getting de-seeded


De-Seeded Toms by British Red, on Flickr

and turned into Dried tomatoes in olive oil (like sun dried)


Dried Tomatoes by British Red, on Flickr

The corn is coming on nicely and is well into ear


Leeks and corn by British Red, on Flickr

and the "Trail of tears beans are ripening nicely for storing dry


Trail of Tears Beans TRipening by British Red, on Flickr


Trail of Tears Beans by British Red, on Flickr

Flexible wee things these - you can eat them as green beans or let them ripen for sry storage - heavy croppers too!

My dried heritage bushe peas seem to be doing well - about ready to be threshed I think


Peas Drying by British Red, on Flickr

The winter squash are coming on nicely too - but I'm fighting powdery mildew on them :(


Squash by British Red, on Flickr


...and finally the nice man with the heavy horses fropped me off the magic ingredient to improve the soil in the next set of beds :)


Manure for beds by British Red, on Flickr

Red
 

locum76

Bushcrafter (boy, I've got a lot to say!)
Oct 9, 2005
2,772
9
48
Kirkliston
I don't think it's been a good year for cucurbits in Britain, too dry in the south and too wet up here.
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,887
2,140
Mercia
Yourself and the good lady would be welcome guests if you find yourself i the area Rich.

Thanks for the kind words all :). Its not easy though - I'm currently doing some consultancy work as is BB to pay off the renovation costs and to pay for the next part. We are re-roofing an outbuilding this winter, more beds to go in etc.

We are starting to hanker after a wind turbine too......
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,887
2,140
Mercia
Time for an update...this winters project is re-roofing the trashed roofless barn


Roofless Barn 1 by British Red, on Flickr


Gate to Barn from Drive by British Red, on Flickr


Inside Roofless Barn by British Red, on Flickr


Inside Roofless Barn 2 by British Red, on Flickr


Gate to barn from courtyard by British Red, on Flickr


Courtyard showing roofless barn by British Red, on Flickr

Not going fancy - resin coated "wriggly tin" roof and some basic timber doors. We have plenty of very secure buildings. This more of a large "dry store". Not entirely sure what we will use it for yet....the worlds biggest log shed perhaps? :) Certainly big enoughfor a serious "man cave"

Red
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,887
2,140
Mercia
This is another entry in my list of "trying simple and old fashioned food preservation techniques". Its basically a variation of the "earth clamp" but one thats useful where there is restricted space.

Our carrots have done well this year - we have grown a few varieties to see what suits our soil best.


1) The carrot patch by British Red, on Flickr

Most have grown beautifully straight and true, but one or two have bifurcated - one seemed "happy to see us" :)


2) Happy carrot by British Red, on Flickr

Others seemed to love their neighbour and did not want to be separated!


3) Loving carrots by British Red, on Flickr

Most were great though - and very plentiful


4) Lots of carrots by British Red, on Flickr

For this technique I need a scrubbing brush and a five gallon bucket.


5) Brush and pail by British Red, on Flickr

A couple of inches of soft, dry sand go in the bottom of the bucket


6) Layer of sand by British Red, on Flickr

Any loose dirt is removed with a firm scrubbing brush and a layer of carrots (not touching) goes on the sand


7) Layers of carrots by British Red, on Flickr

More sand is poured on till the carrots are covered


8) More Sand by British Red, on Flickr

Then more and more layers of carrots


9) More Layers by British Red, on Flickr


10) And More by British Red, on Flickr

Eventually you will get close to the top of the bucket. Don't get too close.


11) Fill Bucket by British Red, on Flickr

Top off the top couple of inches with sand


12) Top Off by British Red, on Flickr

Slap on a lid and thats it. The sand, being dry, wont freeze and will insulated the carrots from frost. Stick the bucket in an outbuilding and, when you want some carrots, thrust a hand in and pull them out!

You can also use plastic dustbins, oil drums etc.


13) Plastic Dustbin by British Red, on Flickr


14) More Sand by British Red, on Flickr

They are hard to reach to the bottom of though and very, very, heavy when full

Red
 

Shewie

Mod
Dec 15, 2005
24,259
26
49
Yorkshire
Clever mate, we've not grown enough his year but I'll give it a whirl next time.

How many other veg would it work for do you think? We've loads of spuds this year
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,887
2,140
Mercia
They do tend to dry a little - but less than in paper sacks etc. They should be fine until next years crops go in in the spring :)

I can't see why it wouldn't work with spuds as they store fine in an earth clamp which is the same principle - should work okay for any root veg or tuber. I'm leaving my parsnips in the ground but might regret that if it freezes as hard as last year :eek:
 

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