I have three set ups depending on if I'm on my own and not able to have fires, on my own and going to be using twigs and if I'm with a group and don't have to carry it.
Heres the light weight "wandering" kit, excuse the newness of it all but I don't take a camera with me when I'm out so theres no more recent pics.
Come to think of it since I took these I have swapped the spork for a folding job and reshaped the plastic spatula to fit the pan better. The frying pan I only take if I am taking stuff that needs frying or if I will be feeding a second person (who would be taking two spoonfuls for my one if eating from out of the same bowl, you know who you are ;-{D).
The small Evernew frying pan makes the best outdoors plate I've seen, so much so that when a mate in the states wanted to swap some kit I had him send me the handleless version that fits inside. I've avoided abusing it and the nonstick isn't coming off. OK being metal it will try doing a China syndrome through your knees if you rest it on your lap full of boiling Chile but that can be avoided.
I tend to carry a Grohmann Bird and Trout as my lightweight cutting tool. In a moment of weakness I got one of those Swiss condiment carrier things and filled with pepper and chile powder and it works great. Silly price but very conveniant to use and unlike my attempts with film canisters et al hasn't leaked so far. Oh and a small Nalgene of brown saurce.
The other two kits are in a state of flux, I'm currently looking for the "perfect" stainless steel billy to go over the end of my old thermette. Personally I don't find a thermette that awkwad to carry as I go minimalist on most everything else.
As to the heavy kit, I should have some pics of that in use soon as the neighbours have just given me a vast amount of horse chestnut wood to chop and burn and what with this grand weather I think I'll be playing out back with it all weekend, breaking the 15" Aussie camp oven in! :-{D). I'm considering getting a 20 inch Campa pan the same firm make, it has a big solid hoop handle and should be big enough to do a proper brekfast for 5.
ATB
Tom