Hi all, I'm putting new handles on some old kitchen knives, the tang is partial but visible at the top edge.
I'm having trouble figuring out how to cut the groove, my initial thought was a circular saw about 4" in diameter, the cut needs to be 2 mm thick, can anyone think of another way? As I don't own a 4" table saw.
I
Here's a pic of the tang
Thanks.
I'm having trouble figuring out how to cut the groove, my initial thought was a circular saw about 4" in diameter, the cut needs to be 2 mm thick, can anyone think of another way? As I don't own a 4" table saw.
I
Here's a pic of the tang

Thanks.