I was looking threw my knife handling supply today and noticed it was somewhat empty apart for some rather long seasoned oak strips. Should i brave them or not as i have never used oak before.
Kind regards
James
Kind regards
James
I was looking threw my knife handling supply today and noticed it was somewhat empty apart for some rather long seasoned oak strips. Should i brave them or not as i have never used oak before.
Kind regards
James
As I understand it oak can be corrosive used next to steel , unless you use liners of course.
regards
beach bum
There is no problem with the oak corrodingthe blade coz there should be a layer of epoxy between the two Just use stainless or non-ferrous pins
dwardo I think the weight is down to the amount of metal in that knife oak is going to be heavier than say birch (then so is air almost), but just try some of the exotics! I have a lignum handle which is quite heavy, but somebody did try and source some leadwood for one once
I had all sorts to choose from and i had just finished one for a friend in spalted beech and also had some coolibah left but nothing seemed right. In the end i used an old turning blank in solid oak from under my bench and used hidden ally pins. Its a huge grip but i really wanted something i could use over the winter with gloves on It weighs about 20 stone but is a joy to use
You should see it a few seasons of bushcrafty use :sulkoff: