Liquid Sun

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British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,715
1,962
Mercia
Mequite and I have been discussing making a sauce from only Lemon Aji chillis for at least a year. Today I had both the chillis and the time

Ladies and Gents, I give you

Liquid Sun Hot Sauce

Liquid Sun Sauce by British Red, on Flickr
 

GGTBod

Bushcrafter (boy, I've got a lot to say!)
Mar 28, 2014
3,209
26
1
Looks amazing and looks like my type of sauce, how hot is it?




Edir;-Brain dead i didn't realise you had said the name of the chillies used in the sauce :eek:
 
Last edited:

dewi

Full Member
May 26, 2015
2,647
12
Cheshire
Just looked up the chillis and the description was...

"IF THERE WERE A CHILE TO TASTE LIKE SUNSHINE, THIS WOULD BE IT."

Doesn't say where they are on the Scoville scale though :(
 

Goatboy

Full Member
Jan 31, 2005
14,956
17
Scotland
What a stunning colour that is. Way out of my league heat wise but lovely to look at.

Sent via smoke-signal from a woodland in Scotland.
 

decorum

Full Member
May 2, 2007
5,064
12
Warwickshire
Nicely done :D



Which respirator did you wear during the cooking?

it's not that hot but I bet anything airborne could have interesting effects on moist orrifices ...

:campfire::aargh4::campfire:
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,715
1,962
Mercia
Its ouch compared to supermarket chillis (normally Fresno) but mild compared to Nagas or Ghost. No hotter than many commercial hot sauces and tastier for sure.

I think its nice Steve, tangy almost and bags of citrus. Want a lickle bottle?
 

dewi

Full Member
May 26, 2015
2,647
12
Cheshire
Ouch???

50,000 scoville units for a chili is on the extremely mild side of taste when compared to the ones that do make you go ouch :)

Depends on your taste buds... I find Tabasco sauce hot, and whats that in comparison? 5-6000?
 

British Red

M.A.B (Mad About Bushcraft)
Dec 30, 2005
26,715
1,962
Mercia
Nicely done :D



Which respirator did you wear during the cooking?

it's not that hot but I bet anything airborne could have interesting effects on moist orrifices ...

:campfire::aargh4::campfire:

The house fairly hummed alright. I did rub an eye . Stupid!
 

dewi

Full Member
May 26, 2015
2,647
12
Cheshire
Still... given the fact that I find 700 hot, I'm not sure how I'd cope with 50,000.

I'm the same with curries... always go for a really mild curry... can't cope with the hotter varieties.
 

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