I melt butter in the microwave and pour it into a vitamin container, tough and not easy to knock the lid off. Also little plastic packs of garlic butter (not for breakfast though)
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Anyone know about tubes of ghee? I think I've seen this recommended somewhere.
Well done. In answering my question you've answered else's too.
What are your ideas for transporting a small block of butter so that it doesn't cause mischief??
Well one of my good mates on here thought it would be funny to send me some.... 100 portions to be exact LOL