Cauliflower rice tastes of cauliflower.
Dont ask how I know.
Dont ask how I know.
It can be alright with a curry if trying to cut the carbs/calories. But there is no escaping from the fact that is not proper rice.Cauliflower rice tastes of cauliflower.
Dont ask how I know.
Cauliflower rice tastes of cauliflower.
Dont ask how I know.
That will probably just make the photo get soggy. Can't see it adding anything flavour wise.I made a huge butternut squash and red lentil curry tonight, I'll add a picture when I get back
Hmmmm @TeeDee, if your ever my way, drop in and try my photo curryThat will probably just make the photo get soggy. Can't see it adding anything flavour wise.
Quite 'Master Cheffy' however.
Stilton goes really well with cauliflower.I add cauliflower into Mac and cheese, bulks it out and adds more goodness as well as taste. Although with the amount of cheese I use and the way prices have increased it’s becoming less and less budget.
It’s a funny one. I eat loads of cauliflower with curry and spiced food but find it ‘odd’ with the same foods as a rice.Cauliflower rice tastes of cauliflower.
Dont ask how I know.
I have it WITH rice!It can be alright with a curry if trying to cut the carbs/calories. But there is no escaping from the fact that is not proper rice.
You have cauliflower rice with normal rice?I have it WITH rice!
The cauliflower chickpeas and onion are all part of the curry.
Noooooo! I have cauliflower florets, chick peas, coconut milk and onion as the curry!!!!You have cauliflower rice with normal rice?
It is some kind of Riceception!
I like cauliflower, but it's not rice.
That almost sounds like a wartime recipe for banana pudding with no bananas........
Bananas & parsnips bizarrely share several flavour modifiers according to a slightly too detailed taste-matching manual I have. Certainly when roasted there is a distinct similarity but not enough to use as a substitute as far as I am concerned.Mock banana, made with parsnips.....
Mock Banana - Recipe No. 148 - The 1940's Experiment
This is the legendary and authentic wartime recipe for ‘Mock Banana’. Before the war the Brits imported 70% of their food which equated to around 20 million tons per year! Imports dropped significantly to about 1/3rd and consequently many foods such as bananas were impossible to get hold of...the1940sexperiment.com
Sweet potatoes blended with coconut milk make a porridge alternative it's African .Just been to the shop to get my Stilton and broccoli, came home with bananas and yellow sticker sweet potatoes.??????? Duh!
Totaly forgot what I went down for.
Still, nanas for my porridge, and sweet potatoes to go with my butternuts for soup. That'll do pig.
Sweet potatoes blended with coconut milk make a porridge alternative it's African .