Any Ginger Cordial recipies?

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I have 10l of alcoholic ginger beer on the go due for testing in about 10 days time. I have made plenty non alcoholic ginger beer (using dry powder ginger to make a "plant" not root) very easy and especially fun for kids this sort of recipe http://www.bbc.co.uk/dna/h2g2/A634664. I am basically doing the same as non alcoholic but leaving it an extra 3 weeks letting the pressure off occasionally.
 
I rather fancy experimenting with a lump of fresh ginger boiled up in water, some dry malt extract and a beer yeast for a semi-proper ginger beer (alcoholic, of course!). Anyone have any thoughts (apart from 'dive in')?

Cheers
 

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