Hi everyone,
Once again I am here for some information on bushcraft.
After my Fallkniven thread got so much love I realised that coming here is an excellent way to find the right sort of information from the people with the most experience.
So to my topic: Sharpening a knife and axe for the dummy
Firstly I just want to point out that I have read into this (a little) and all that really happened was a mass of confusion when I realised how much there was involved. I bought a Mora and I have been given (by a very kind friend) a Gransfors Bruks small forest axe that has never been used.
So after chopping some firewood for my house, felling some trees and carving etc. I decided the axe and knife might need a sharpen, so I pulled out an old (two sided, different grades?) whetstone and soaked it in water. I sharpened the axe only with way I was taught. Now I think the axe is sharp but I am not sure if I have sharpened the whole blade, sharpened it badly? Damaged the axe, put and roll on it...Needless to say I never got as far as the knife and will not touch the axe again until I have the right stuff to look after it properly.
So questions.
1) What do I need to buy to sharpen my axe and my knife properly.
I have looked at these: http://www.raymears.com/Bushcraft_Product/306-DC3-Diamond-Ceramic-Whetstone/ and http://www.raymears.com/Bushcraft_Product/807-RWS-Quick-Sharp-Knife-Sharpener/
I also need to get some camellia oil for the blades and linseed oil for the handle on my axe, I think?
I would love it if someone could tell me what I need exactly and point me in the right direction for costs reliable supplier etc.
Once again thanks for your time.
HeX
Once again I am here for some information on bushcraft.
After my Fallkniven thread got so much love I realised that coming here is an excellent way to find the right sort of information from the people with the most experience.
So to my topic: Sharpening a knife and axe for the dummy
Firstly I just want to point out that I have read into this (a little) and all that really happened was a mass of confusion when I realised how much there was involved. I bought a Mora and I have been given (by a very kind friend) a Gransfors Bruks small forest axe that has never been used.
So after chopping some firewood for my house, felling some trees and carving etc. I decided the axe and knife might need a sharpen, so I pulled out an old (two sided, different grades?) whetstone and soaked it in water. I sharpened the axe only with way I was taught. Now I think the axe is sharp but I am not sure if I have sharpened the whole blade, sharpened it badly? Damaged the axe, put and roll on it...Needless to say I never got as far as the knife and will not touch the axe again until I have the right stuff to look after it properly.
So questions.
1) What do I need to buy to sharpen my axe and my knife properly.
I have looked at these: http://www.raymears.com/Bushcraft_Product/306-DC3-Diamond-Ceramic-Whetstone/ and http://www.raymears.com/Bushcraft_Product/807-RWS-Quick-Sharp-Knife-Sharpener/
I also need to get some camellia oil for the blades and linseed oil for the handle on my axe, I think?
I would love it if someone could tell me what I need exactly and point me in the right direction for costs reliable supplier etc.
Once again thanks for your time.
HeX