There's a video of some fool (i.e. me) using an Aerobie press in the woods on my blog.
There's even a part where said fool spills hot coffee on his hand.
There's even a part where said fool spills hot coffee on his hand.
Boil up your kettle over the fire, take off heat, add in coarse grind coffee (suitable for cafitiere jugs), stir, return to heat until it froths up, remove from heat, leave to stand for 5 minutes, serve (pour carefully so not to shake up the grounds), leave cup to stand still 5 minutes before drinking.
Yes, I use one of those when I'm out and about too - light weight, easy to use, easy to clean. I always take one when I'm working away from home too, so much better than those disgusting little sachets of brown stuff you get in hotel roomsI sue the smartcafe coffee mugs -actually use them at home and and work and in the woods - work really well - not too heavy and is my one cup for everything!
Boil it in a tin, when done, sprinkle a dab of cold water into the mix. This settles the grounds, pour slowly - viola! Bush coffee.
Cheers,
D
PS...just joined BC....I like it so far..!
I sue the smartcafe coffee mugs -actually use them at home and and work and in the woods - work really well - not too heavy and is my one cup for everything!
I used one of these recently - it was OK but the filter does not fit snugly so it is a bit gritty - but did the job!!
James