I'm sure you know the brand name, it's cast iron and has been around the block a bit (call it vintage 
) but is otherwise in very good condition, and being enamalled won't require seasoning.
Now on ebay. http://www.ebay.co.uk/itm/170862016007?ssPageName=STRK:MEWAX:IT&_trksid=p3984.m1423.l2649
See pix below for details. Thanks for looking.
The lid had been dropped at some point in it's life and the enamel has chipped and there's a small crack about 40mm long but is so fine as to be invisible
The inside enamel has a couple of chips out of it but nothing that will affect the cooking I am sure.
My old Chappée 4L dutchoven lid for comparison. I would say this beast is a five litre one at least.
) but is otherwise in very good condition, and being enamalled won't require seasoning.Now on ebay. http://www.ebay.co.uk/itm/170862016007?ssPageName=STRK:MEWAX:IT&_trksid=p3984.m1423.l2649
See pix below for details. Thanks for looking.
The lid had been dropped at some point in it's life and the enamel has chipped and there's a small crack about 40mm long but is so fine as to be invisible
The inside enamel has a couple of chips out of it but nothing that will affect the cooking I am sure.
My old Chappée 4L dutchoven lid for comparison. I would say this beast is a five litre one at least.
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