Well amongst the hedgerow alcholic beverages I'm marinating in the kitchen I was thinking of doing some bottle of beer.
I have never done it before and had a pile of questions to ask.
Is it any good?
Do i need to buy any equipment?
Can I bottle it in wine bottles?
How do I clean old wine bottles?
Anything i need to know?
I have never done it before and had a pile of questions to ask.
Is it any good?
Do i need to buy any equipment?
Can I bottle it in wine bottles?
How do I clean old wine bottles?
Anything i need to know?