Absolutely right for the majority of wood burners/fires, however one of my fires is a coalbrookdale Severn (named after the river) this stove has a wrap around boiler with a secondary iron skin which gets hot to the touch but not quite hot enough to burn your hand. There is a hot plate on top which can double as a flu pipe exit and the front doors get hot enough to radiate heat into the room. This stove runs my central heating.
Earlier in the thread it was mentioned that using the warming oven of a Rayburn could dry wood, I would add that doing that regularly causes the oven to rust, leaving the door slightly ajar will help prevent moisture building up and rusting the oven.