5 min flat bread

[Alreetmiowdmuka]

Hi here's a little recipe n pics of a very quick flat bread to bulk out any camp meal.these can be cooked on any type of stove or on the fire.
Ingredients for one flat bread are water ,big tablespoon of plain flour a pinch of salt n a pinch of sugar n a drop of cooking oil.the oil is optional but it does make the dough more elastic.

Mix all the ingredients in the corner if your cooking pan

Mix n roll the dough around till your get a nice stretchy ball if you add too much water just sprinkle in a little more flour

Sprinkle a little flour on the back of your cooking pan n roll out the dough till it's about 3mm thick.

Pre heat your dry pan you do not need to use oil.while this is happening give your dough a little stretch with your fingers.then cook it both sides for about a min either side till crisp.http://img.tapatalk.com/d/
14/01/04/4etudese.jpg
Now wrap this bad boy round a sausage or scoop up your rice n beans.i like this recipe cause for very little ingredients you get a nice full belly
http://img.tapatalk.com/d/14/01/04/zunepy6y.jpg

 

[Alreetmiowdmuka]

Hi here's a little recipe n pics of a very quick flat bread to bulk out any camp meal.these can be cooked on any type of stove or on the fire.
Ingredients for one flat bread are water ,big teaspoon of plain flour a pinch of salt n a pinch of sugar n a drop of cooking oil.the oil is optional but it does make the dough more elastic.

Mix all the ingredients in the corner if your cooking pan

Mix n roll the dough around till your get a nice stretchy ball if you add too much water just sprinkle in a little more flour

Sprinkle a little flour on the back of your cooking pan n roll out the dough till it's about 3mm thick.

Pre heat your dry pan you do not need to use oil.while this is happening give your dough a little stretch with your fingers.then cook it both sides for about a min either side till crisp.http://img.tapatalk.com/d/
14/01/04/4etudese.jpg
Now wrap this bad boy round a sausage or scoop up your rice n beans.i like this recipe cause for very little ingredients you get a nice full belly

Here's last pic again

 

[Limaed]

Very good, thanks for sharing.

 

[Clouston98]

Great recipe, ill have to try it soon!

 

[potboiler]

Looks good - like the idea of flattening it on the back of your pan!

 

[danny358]

looks good i bet it would be nice with a few raisens too.

 

[Bowlin]

Thanks for posting this, I shall definitely be giving this a try. Cheers Steve

 

[Alreetmiowdmuka]

Thanks all.for a little tub of flour n a small bottle of oil yer get a big return.they make a good little pizza base too if yer take some tomato purée n salami.place the ready made pizza inside a saucepan n cover with your fire

 

[greensurfingbear]

That's a lovely simple flat bread recipe thanks for sharing. Making bread isn't as hard as we've all been lead to believe


Orric

 

[Alreetmiowdmuka]

looks good i bet it would be nice with a few raisens too.

Cheers fella cummin seeds are good

 

[persistent king]

Belting cheers

 

[onfire]

Thanks for sharing, I look forward to trying this out

 

[treadlightly]

Thanks for reminding us that making bread isn't as hard as we may think. I don't know why more people don't do it.

 

[Alreetmiowdmuka]

Thanks for reminding us that making bread isn't as hard as we may think. I don't know why more people don't do it.

Cheers.i got the river cottage bread book a year or two ago.its very well put together n teaches too love all things doughy

 

[oldtimer]

Brought back memories of a 10 week trip across the US going from Miami to San Francisco and back avoiding built up areas. These were our staple diet cooked over the fire in a mess tin or hot rock.

 

[rik_uk3]

Rolled out thinner and you have Chapatis

 

[copper_head]

Good recipe I'll have to give this a go.

 

[CallsignSam]

Thanks for the recipe, I may have to give this a go on my next trip!

 

[Alreetmiowdmuka]

Just a quick tip as theirs a few of yer that think yer might have a go.if the weathers cold out give your pan a few wafts over your heat source before mixing.the warm surface will loosen up your dough

 

[Mesquite]

Made some of this this evening and it went down very well.

Thanks for the recipe