Hello, I'm new to the forum and wanted to know if anyone would be interested in venison butchery and cooking events? We run them in spring and autumn in Epping Forest (I'm one of the Forest Keepers) and you get to skin, butcher and feast on venison out in the woods. You also get to learn about hide tanning and work with bone and antler. If you want more info, give me a shout or go to http://goo.gl/iUI8bt next one is 11 March!
This is a total shameless plug but I really want to get these excellent events out to people who are interested in broadening their Bushcraft knowledge and trying something a bit different.
Any questions just ask, thanks
This is a total shameless plug but I really want to get these excellent events out to people who are interested in broadening their Bushcraft knowledge and trying something a bit different.
Any questions just ask, thanks