Iv just found my old fishing knife well happy its still pretty sharp. However its pretty rusty well its got specks of dark brown to black all over the blade and not as sharp as it could be. Can any one tell me is it possible to clean it up shiny and new ? Me grandad always says waste not want not so thought id have a go. Plenty of sharpening threads so im alrite with that. Finally is there ways to tell weather its carbon or stainless. Sounds silly but it was my first fishing knife my uncle bought me who i thought knew a bit bout knives being the hunter / fisherman he is , so i assumed it was stainless however its not got stainless printed on it and its like dull grey with thin lines running down it (hard to explain) and also it says au carbone which i assume is french , on the wooden handle. Its opinel no 6. Seems like alot of fuss for an old knife probably and i know there not expensive but itll give me something to do and practice sharpening and knife care without having to spend money.
Any help appreciated guys
Any help appreciated guys