Thanks, I'm glad you enjoy them, I try to say enough without saying to much...lol afterall a picture is worth a thousand words
Open Fire Roasted Chicken
- Thread starter Mistwalker
- Start date
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Hey Guest, Early bird pricing on the Summer Moot (21st July - 2nd August) available until March 31st, we'd love you to come. PLEASE CLICK HERE to early bird price and get more information.
You can rate this thread there is a bar at the top that allows it. I have rated it 5 star as I would any restaurant producing food that tasty looking.
Andy
Andy
Ah. I have to be logged on to vote. OK. Can I see a ranking of best voted posts somewhere?
(It's probably somewhere obvious, so I promise to kick myself when you tell me)
(It's probably somewhere obvious, so I promise to kick myself when you tell me)
Thanks, we thought it was pretty good
Nope...no Nando sauce., but then again I don't even know what it is lol. Clue me in I might like to try some.
I just bought a leg of lamb to dp up it's been marinated in some red wine and rosemarry but I just haven't had the time to do it except when it's been raining so I froze it for a later go at it. Lol, as much as I like to experiment, and with the courses I've been teaching (free of charge to family and friends unfortunately) I need to build one of those jungle kitchens that I saw in another post here...I think in that review on that S.B.T., I think I may build an entire camp on the back side of my property...lol, it can serve as my "dog house"
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