I'm in the process of finishing my first spoon made from Sweet Chestnut. I'm planning on oiling it to bring out the grain, but which oil do i use? Is boiled Linseed OK? Can it be used for a spoon or is their a better option? Is it poisonous?
Also got my new axe today (Wetterling Long Hunting Axe) but i don't like the varnish on it, so am planning on taking this off and will oil it with Linseed. Now, i've been told to let it stand in oil for a week to draw the oil into the wood, is that right, sounds dubious to me.
Advice would be appreciated
Cheers
Wolf Man

Also got my new axe today (Wetterling Long Hunting Axe) but i don't like the varnish on it, so am planning on taking this off and will oil it with Linseed. Now, i've been told to let it stand in oil for a week to draw the oil into the wood, is that right, sounds dubious to me.
Advice would be appreciated
Cheers
Wolf Man