Geese are migrating, both Anser and Branta seen in various size flocks. Going West-Southwest mostly, which is slightly unusual, most years they go more South here.
Bletting I think its called? Somehow turns the acids into sugars via freezing.The Canada geese are beginning to flock up here at 53N. It's been freezing up top, tightening up, so the Fraser and tribs are dropping low. Most deciduous trees are showing hits of color, a few are bright but mostly drab yellows.
My grapes have colored up. Still as sour as pickles. Cold nights for the next 2 weeks ought to fix that. How it works exactly, I have no idea.
Interesting, that is not considered edible here but most sources state that it is not poisonous. I have never tasted it.they have a berry called dwarf cornel aka bunchberry
Got that far, as far as I know it is not utilised here at all. Try Cornus mas that certainly is edible.Just to be clear it is Cornus suecica I am referring to
Nice- I did come across that whilst searching for dwarf cornel, interesting plant, I've never seen one in the UK. Unfortunately I'm back from Norway now it's a bit depressing to be honest. Awesome place.Got that far, as far as I know it is not utilised here at all. Try Cornus mas that certainly is edible.