I like my stew and a sigg bottle full is only a snack! Also porridge would be a problem and as for baking bread. ...........You can, if you cut the ingredients small....
In fact, they make one model with a wide mouth.
As I wrote, no enameled bottles are manufactured according to the Internet.
So you need to go Vintage or go Stainless.
Which Dani#h site? My Danish is much better than my Finnish!
Ha ha Janne of course I do! Thats why I posted a thread about a pan!Well, you might be into something there......
So you want a bottle, done in blue, speckled enamel?