Dried foods, water, alternatives

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Keith_Beef

Native
Sep 9, 2003
1,366
268
55
Yvelines, north-west of Paris, France.
I've read a lot on BCUK about lightweight camping.

There have been discussions about how much water you need to carry with you, and about how to purify water.

Now, many of you seem to favour dried foods as a way of keeping down the weight of your kit. But of course, you need to add water to be able to eat them.

Fresh fruit and veg need no rehydration. Some veg need cooking to be palatable (like potatos). Others, like carrots or turnips, can be eaten raw or cooked, but the most common way of cooking is boiling, which uses water.

I think you could shed quite a bit of weight from your pack by "cold camping", i.e. no cooking, just eating raw foods and especially those that provide water at the same time as nutrition (particulary fruit like apples or berries that you can harvest in the field).

Keith.
 

leon-1

Full Member
I've spent time on cold routine and agree that this is one way of doing things, but It also assumes that your knowledge of flora in your area is upto scratch.

People tend to look at dehydrated foods because they are quick, easy and are normally packed with carbohydrates. The other thing is that we can normally find a source of water in the UK enviroment, in drier more arrid country (like Cyprus)you would have to look a lot harder at what you carry.
 

Buckshot

Mod
Mod
Jan 19, 2004
6,466
349
Oxford
I thought the point of dehydrated foods was you only carried that bit with you and picked up the water as you go. That way you're only carrying enough water for your immediate needs. If you carry fruit and vegs you may as well carry all the water anyway as you're not really saving a great deal of weight - are you?
Wouldn't you need to carry or find at least some water, surely you can't live solely on the fluids in apples etc, and if you can, you'd need an awfull lot of them to get the 2 litres per day you 'need'.

cheers

Mark
 

BorderReiver

Full Member
Mar 31, 2004
2,693
16
Norfolk U.K.
There is a fair amount of psycology attached to hot food.I for one would not be happy to go for more than one day without a hot meal of some kind. :eek:
If you are boiling your water to rehydrate your grub anyway,you don't have to carry so much. :p
 

match

Settler
Sep 29, 2004
707
8
Edinburgh
Unfortunately for us humans, we just have to drink - we can never hope to get enough water from our diet - even for fruits with a water content of around 80%, to get 2 litres of water from say oranges, if they were 100g each you'd need to eat 25 a day - not something I'd relish doing!

Nutritionally by weight, most higher energy foods naturallyl have less water in them. For example, to make 100g of simple bread/pastry, you only need 1-2 tbsp of water. However, this would give you say 4-500 calories. 100g of orange would only give you around 50 calories.

Thus for a day, (if you only ate oranges or only pastry :D)

Calories needed - average man: 2500
Water needed - 2 litres

On oranges - 50 oranges = 5.0kg, no water - note you'd be taking too much water by eating these!
On pastry - 5 'portions' = 500g pastry mix + 2 litres water = 2.5kg

I know this is over-simplified, but the fact is that carrying water is almost unavoidable if you want to balance out water intake against energy intake - the nutritional value of most fruit (in basic energy terms at least) is not enough to justify taking them instead of water. 20% by weight of an orange (i.e non-water) is a waste compared to 20% dry mix/80% water of the same weight.
 

Keith_Beef

Native
Sep 9, 2003
1,366
268
55
Yvelines, north-west of Paris, France.
leon-1 said:
I think what Keith was getting at was that you would not need to carry so much water if you could forage for food that has an amount of water in it, this would also cut down on the bulk of dried rations in your pack. :)

That's it.

If you can be assured of finding safe water easily, then the dried foods are OK. But if you can't find water, you need to carry it.

Instead of taking 'drinking water' + 'food prep' water, you could take just the drinking water and use fresh rather than dehydrated or dry foods.

Two litres per day might be "recommended", but for a few days out, you can easily get by with less with no ill effects.

In May, I went for a week without drinking more that 1 litre of water during the whole time. I drank other liquids ;) and ate a fair amount of water melon and pineapple, though.


Keith.
 

arctic hobo

Native
Oct 7, 2004
1,630
4
37
Devon *sigh*
www.dyrhaug.co.uk
Interesting thread.
There is a fair amount of psycology attached to hot food.I for one would not be happy to go for more than one day without a hot meal of some kind.
This is absolutely true. A hot meal cheers us up (has been proven to), and is more satisfying. In the morning, a hot meal is excellent as it quickly warms you up and gets you ready for the day ahead. The Marines I believe drink Mocha - hot chocolate and coffee mixed - which is perfect as it's a) warming b) sugary, for instant energy and c) stimulating from the caffeine to wake you up.
Imagine struggling all day through heavy rain. You're wet through, you get your tent up or hammock slung, everything is soaked. You're freezing cold, and all you have to eat is cold, and what's more, you have to go out and forage for it. Madness! :eek:
I thought the point of dehydrated foods was you only carried that bit with you and picked up the water as you go. That way you're only carrying enough water for your immediate needs. If you carry fruit and vegs you may as well carry all the water anyway as you're not really saving a great deal of weight - are you?
Wouldn't you need to carry or find at least some water, surely you can't live solely on the fluids in apples etc, and if you can, you'd need an awfull lot of them to get the 2 litres per day you 'need'.
A lot more than 2 litres if you're walking. Also, by not carrying water, you can't have any drinks. Carrying fresh food all the time is of course heavier than carrying dehydrated food. If you need to forage every time, you could easily put yourself in the dangerous situation of having no food at all.
Unfortunately for us humans, we just have to drink - we can never hope to get enough water from our diet - even for fruits with a water content of around 80%, to get 2 litres of water from say oranges, if they were 100g each you'd need to eat 25 a day - not something I'd relish doing!

Nutritionally by weight, most higher energy foods naturallyl have less water in them. For example, to make 100g of simple bread/pastry, you only need 1-2 tbsp of water. However, this would give you say 4-500 calories. 100g of orange would only give you around 50 calories.

Thus for a day, (if you only ate oranges or only pastry )

Calories needed - average man: 2500
Water needed - 2 litres
I have to butt in here and say that when I walk, I base my calorie intake on a daily expenditure of 5000kcal. This may be more than other people but it would be a short day indeed that you needed only 2500kcal. Also, if you're walking, you should have at least a litre of water every two hours, or up to one an hour if it's strenuous or warm.
On oranges - 50 oranges = 5.0kg, no water - note you'd be taking too much water by eating these!
On pastry - 5 'portions' = 500g pastry mix + 2 litres water = 2.5kg

I know this is over-simplified, but the fact is that carrying water is almost unavoidable if you want to balance out water intake against energy intake - the nutritional value of most fruit (in basic energy terms at least) is not enough to justify taking them instead of water. 20% by weight of an orange (i.e non-water) is a waste compared to 20% dry mix/80% water of the same weight.
I might also add (no offence intended Keith) that not to carry water is highly irresponsible - you may not know when you'll next find some.
You also can't really sustain a large balanced diet when walking, as a) there isn't a lot of food around that doesn't belong to farmers, or anyone else, and b) you're having to rely on finding food when you get there - even in prehistoric times, when there were very few people and a great deal more food, they couldn't rely on that!
The main advantage is keeping your nutrient intake high - dehydratred food and non-fresh food of most kinds lacks nutrients, so it's a good idea to take vitamin C tablets if you're not going to have access to fresh food in a while. You also save the weight of a stove and fuel.
 

Stuart

Full Member
Sep 12, 2003
4,141
50
**********************
I always carry 3 liters of water at all times, A bit of a hangover from growing up in an arid climate but one I have found to be good practice.

unfortunately no matter how lightweight you camp you can never reduce the weight of the water you need, no matter how you look at it

whether you carry 'wet' rations or dehydrated food, you are still have to carry the water (in the former its in the food in the latter its in your bottle)

the only real difference in the short term is the amount of time it take to prepare (dehydrated food takes a little longer) and the taste (wet foods will taste better)

on long trips you can carry more dyhydrated food than you could wet foods for the same weight, and pick up the water for your food when you collect water for drinking.
 

Spacemonkey

Native
May 8, 2005
1,354
9
52
Llamaville.
www.jasperfforde.com
When wandering on warm days, I put 1/3rd of my 2 litre bottle full of water in the freezer with the cap off the night before. Then top up in the morning with cooled water and it stays cold for yonks. Oh, and of course frozen water is lighter you know.... I'll get my coat.... ;)
 

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