Bushcraft mastercheff :)

[bribri]

Ok guys, i wanna see if we have any bushcraft mastercheffs out there lookin for pics ov you guys cooking out in the bush show me the skills

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[bribri]

Forgot my own pic lol

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[rik_uk3]

My little boy having a go

[video=youtube;YrDWMqxndsE]https://www.youtube.com/watch?v=YrDWMqxndsE[/video]

 

[crosslandkelly]

Suffolk group Christmas 2013 meal.

 

[ex-member BareThrills]

Cant beat Stew in all its glory





Of course you can also go urban foraging



Or even the pub

 

[British Red]

Lemon chicken with jasmine rice?

Lemon Chicken by British Red, on Flickr

Sweet cherry bannock?

bannock by British Red, on Flickr

Frsh made vegetable chilli

Chilli by British Red, on Flickr

Served with homemade mead (from home grown honey)

Mead Label by British Red, on Flickr

Rounded off with blackberry brandy

19 - Finished by British Red, on Flickr


.......... then a huge pot of coffee and a bacon roll in the morning

Camp Stove by British Red, on Flickr

 

[bribri]

Wow! We got some master bush cheffs starvin now lol well done guys

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[bribri]

Suffolk group Christmas 2013 meal.

View attachment 29840View attachment 29841View attachment 29842View attachment 29843View attachment 29844

That looks awsome

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[scottpix]

Very nice Red.
Scott

 

[scottpix]

Any curry recipes, my fav camping food.

 

[bribri]

Looking good

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[British Red]

Any curry recipes, my fav camping food.

Of course...with home made naan too

http://www.bushcraftuk.com/forum/showthread.php?t=42795

 

[Mesquite]

Slow roast leg of lamb

 

[atlatlman]

I wish I had taken some pics of my squirrel stew now.

 

[British Red]

Slow roast leg of lamb

I hope there was big jar of mint sauce with that?

[/drool]

 

[rik_uk3]

Bit of pasta anyone

 

[Mesquite]

I hope there was big jar of mint sauce with that?

[/drool]

There was for both legs of lamb that day

 

[crosslandkelly]

There was for both legs of lamb that day

Will you adopt me in Dingly Dell Steve.

 

[bribri]

Slow roast leg of lamb

That leg is looking sooooooo good!! how long did it take to cook this way?

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[British Red]

Loving the parsnip activity there Steve