A lot of folk stop eating meat for environmental reasons and some for health reasons - or a combination of the two. Some are vegetarian and have no meat and fish, others blend it together and still eat some fish or no eggs. Some take up a plant based diet and some are full on vegans who will not eat or use any animal product.
I know vegans who wouldn’t touch any meat substitutes and some on a plant diet who would - to add flavour, texture and because they can.
I enjoy the occasional scrambled egg lunch and the black pudding was very nice with it.
You can find facts and figures on both sides of the environmental debate of plant versus meat or soya milk versus cow milk. Lots of big established industry has high stakes in the game and spend billions to maintain the status quo and keep the narrative onside.
I’m not going to debate the facts and figures because it will all get a bit heated.
I know a lot of folk who practice Bushcraft are vegetarian and might enjoy some black pudding so hence the post.
I know vegans who wouldn’t touch any meat substitutes and some on a plant diet who would - to add flavour, texture and because they can.
I enjoy the occasional scrambled egg lunch and the black pudding was very nice with it.
You can find facts and figures on both sides of the environmental debate of plant versus meat or soya milk versus cow milk. Lots of big established industry has high stakes in the game and spend billions to maintain the status quo and keep the narrative onside.
I’m not going to debate the facts and figures because it will all get a bit heated.
I know a lot of folk who practice Bushcraft are vegetarian and might enjoy some black pudding so hence the post.
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