That sounds good Sal. I think it's important to remember, though, that where a lot of knives fail for bushcraft is in the handle. It needs to be wide enough to give plenty of support for the hard use of woodcraft. Nothing gets your attention more than to try to carve seasoned hard wood with a narrow, poorly contoured handle. It hurts. That's why even carving knives with small blades typically have large handles. BTW, I'd vote for 3 mm. 
Also, I would make the secondary bevel a small one. It's easier to get rid of.

Also, I would make the secondary bevel a small one. It's easier to get rid of.
