Suffolk Bushcraft Monthly Meet Feb 7th and 8th 2014

[mitch66]

Hi, really looking forward to this meeting and the pub grub. I have a spare compass would you like me to bring it ?, atb carl

 

[ozzy1977]

I have a spare too if anyone needs it.

 

[crosslandkelly]

I'm still working on her to let me go too.

 

[Big Stu 12]

I'm still working on her to let me go too.

It would be good to see you Colin , but we understand if you can make it

 

[crosslandkelly]

Oh yeah!! The charm man still has it in him. Managed to persuade SWMBO that the following weekend would be a better one, for the dinner party she wants. So I'm in.

[video=youtube;opk4x7jzRS4]http://www.youtube.com/watch?v=opk4x7jzRS4[/video]

List of Attending
Name - Day of arrival -Group meal
1. Stu - Friday - Group meal. - Stansfield game pie –local venison, pigeon, rabbit and/or pheasant as available
2. Simon - Friday - Group meal-Rib eye steak from the farm with beef tea, chantenay carrots & proper chips.
3. Karl - Friday- and pub grub, rib eye steak from the farm and trimmings please
4. Toby - Friday - Group meal -Cassoulet soup with duck breast & toulouse sausage dumplings,Braised Oxford Sandy & Black belly pork, scalloped potato bake & cassoulet jus,Bread basket.
5. Chris - Friday - Group meal. - Stansfield game pie –local venison, pigeon, rabbit and/or pheasant as available
6. Kevin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips
7. Colin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips
Visiting

 

[Big Stu 12]

Nice one Bud, I know you would do it

 

[ozzy1977]

Excellent news Colin

 

[crosslandkelly]

Cheers guys, I really would have hated missing this.

 

[ozzy1977]

If people can bring bill hooks and loppers that will help with the coppicing

 

[Big Stu 12]

Good thinking Batman

 

[Big Stu 12]

I will be Confriming with The Compasses this weekend about our food order, as I would not want to say we will be wanting this, and its not what we want, Can those that are coming and have said what they want food wise please confirm by Saturday Midnight, thank you for your help, I just want things to go smooth.

 

[crosslandkelly]

Colin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips. Confirmed.

 

[amjake]

Kevin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips - confirmed

 

[crosslandkelly]

Colin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips. Confirmed.
Kevin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips - confirmed

 

[Iambosscat]

Colin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips. - Confirmed.
Kevin - Friday - Group meal - Rib eye steak from the farm with beef tea, chantenay carrots & proper chips - Confirmed.
Toby - Friday - Group meal - Cassoulet soup with duck breast & toulouse sausage dumplings,Braised Oxford Sandy & Black belly pork, scalloped potato bake & cassoulet jus,Bread basket. - Confirmed.

 

[crosslandkelly]

Stu, is it okay if I do a confirmed +1. A mate of mine would like to come along as well, Woodyfiresticks on the forum. He's a good bloke, just getting into bushcraft.
He would be arriving on the Friday evening, and is up for the pub meal too. I'll get him to introduce himself if it's okay.

 

[Big Stu 12]

Stu, is it okay if I do a confirmed +1. A mate of mine would like to come along as well, Woodyfiresticks on the forum. He's a good bloke, just getting into bushcraft.
He would be arriving on the Friday evening, and is up for the pub meal too. I'll get him to introduce himself if it's okay.

That is no problem too, just add his food request to the list , you know I easy, I just dont like letting people down .. thats the only reason for the conformation , more the merrier ..

 

[crosslandkelly]

Cheers Stu, I'll let him know the menu then confirm his choice. I'll get him to say hello as well.

 

[Big Stu 12]

Sorry about this Guy's But I have just had a menu set to me fro Mariad at the Compasses.. it sound like they have a new chef....... and his Re-done the menu... I will replace the Old One with the new.. Post #2.

Appoliges for this, I will extend the conformation date to Monday Midnight

 

[crosslandkelly]

Colin. T-bone and chunky chips.... Confirmed.