Hi All.
This might be more for the smallholders but I think it carries weight on this forum as many folk here are intersted in foraged fruits, home grown food etc.
How do you all store your apples? At the farm this year we will be getting the first decent crop on our orchard. The oldest parts of the orchard are 4 year old and we should gete a tonne or two of fruit from it.
There are over thirty varieities of apples, some of which are best stored before eating or, at least, we can store to sell in the late winter.
I'd like advice if possible on how to store them. I know the basics like a dry, cool, well ventilated, darkish space and avoid bruising the apples but what I would like to know about is the best type of baskets/ shelving/ protective wrapping etc.
We'll jam/jelly/ juice any grade 2 apples and flavour them with hips/haws etc so I'm on top of that.
Thanks in advance for any tips.
Yer Man
Rob
This might be more for the smallholders but I think it carries weight on this forum as many folk here are intersted in foraged fruits, home grown food etc.
How do you all store your apples? At the farm this year we will be getting the first decent crop on our orchard. The oldest parts of the orchard are 4 year old and we should gete a tonne or two of fruit from it.
There are over thirty varieities of apples, some of which are best stored before eating or, at least, we can store to sell in the late winter.
I'd like advice if possible on how to store them. I know the basics like a dry, cool, well ventilated, darkish space and avoid bruising the apples but what I would like to know about is the best type of baskets/ shelving/ protective wrapping etc.
We'll jam/jelly/ juice any grade 2 apples and flavour them with hips/haws etc so I'm on top of that.
Thanks in advance for any tips.
Yer Man
Rob