Dave Hill Dweller Sep 17, 2003 6,019 11 Brigantia Sep 5, 2014 #41 I've only had snails in a restaraunt, and they had a consistency somewhere between a very lean steak, like emu meat, and pate. Quite nice. Dont know how they prepared them though.
I've only had snails in a restaraunt, and they had a consistency somewhere between a very lean steak, like emu meat, and pate. Quite nice. Dont know how they prepared them though.
atlatlman Settler Dec 21, 2006 750 0 ipswich Sep 6, 2014 #43 Here's our snails. Last edited: Sep 6, 2014
atlatlman Settler Dec 21, 2006 750 0 ipswich Sep 7, 2014 #44 That nice we had them again today. They taste better with garlic and parsley butter.
