Penny Buns!

[Bundleman]

Good walk this morning, YUM!

 

[udamiano]

very nice indeed. we had a glut of them onsite last year, but sadly nothing this year.

 

[salad]

Nice,
I finally managed to find a good spot over here for Ceps after a year of hassling the locals to give up there mushroom secrets

What ye goin to cook with them ?

 

[Bundleman]

The season does seem late this year for everything except shaggy parasols.
The smallest ones I'll preserve in olive oil, the largest I'll dry. For my breakfast I gently fried some choritzo to release the fat and cooked them with sauted new potatoes.
Tonight its pheasant and beefsteak fungus casserole!

 

[Paulm]

Wow, good haul

Like you're plans for them too, sounds good !

Cheers, Paul