Been reading about what type of oil to use on wooden cups etc and a lot of folk reccomend boiled linseed oil but I bought a bottle of linseed oil and on the bottle it says its not for use on hardwood, not suitable for use on food contact surfaces. Is it safe to use for cups bowls etc?
On the other hand vegetable oil is food safe but some say it may go rancid though I've never hear anyone having this happen.
What is the best stuff to use?
On the other hand vegetable oil is food safe but some say it may go rancid though I've never hear anyone having this happen.
What is the best stuff to use?