My Mora Clipper blade has a black stain to it, what is this, and can I get rid of it? because it looks bad.
Brasso gets it off without marking the blade. I prefer to leave them on though as it adds character and protects against rust.
Take it off then if you dont like it![]()
A toothbrush and metal polish is much better![]()
walshy, how old are you bud?I really don't have access to stuff like that as I don't see my father anymore, and I had my own tools/everthing I needed in my shed![]()
Even if you clean this off, you'll get more marks again everytime you use it, and rust if it gets damp. It's one of the natures of high carbon steel, love it or hate it. Get the stainless version and you won't get marks like that.
Hmm so I guess I will do a patina, so I just drive the knife into a potato, and put it in vinegar?
Hmm so I guess I will do a patina, so I just drive the knife into a potato, and put it in vinegar?