Mahogany (the drink)

[Melonfish]

Anybody catch Edwardian farm the other day? what was the recipe for mahogany ruth made?
I've looked online and all i can find is 2 parts gin to 1 part Treacle and thats listed as cornish, although no mention of drinking it with hot water?
Pete

 

[Retired Member southey]

I'll have a rewatch fella and see. I remember it having rum, the juice and zest of a whole lemon but can't remember if there was anything else, sounded yummy though.

 

[Retired Member southey]

Ruth says juice and zest of lemon, then as much brandy and rum as you can fit with a good helping of suger. Not very precise, but if its rum and brandy I guess you don't need to be as there both quite sweet.

 

[Melonfish]

wicked cheers must give this a go, bottle of rum and brandy plus a lemon on the list for later when i go the shop

 

[Melonfish]

Well its all made
juice and zest of one lemon, helping of sugar and a bottle of brandy and a bottle of rum
well equal parts brandy and rum, i need a touch more brandy to top it up.
going to leave it 24 hours then i'll post results with piccies of the making! then the face i pull when i try it