Hi Sniper2,
Whilst a good collection of tools make for an easier job, there are ways around it. If you have an old file, throw it into the next big fire you have (mine go in the kitchen range). Wait till the next morning to retrieve it - this should make it soft enough to work with hand tools. To cut the profile of the blade, you could use a hacksaw, or drill adjoining holes (chaindrilling) or a bench-grinder or angle-grinder. Then shape the bevels with the tools already mentioned, finishing with smooth files or emery paper - leave the edge about 1/2mm wide at this point. Drill holes to rivet on the handles while its still soft.
Now the fun bit - get the blade back into a roaring fire till it is glowing red hot - and regularly check it with a magnet, when the magnet no longer sticks (around 800 deg C), quickly quench the whole thing in oil or warm water. Clean it all up again.
Then heat it gently with a gas torch or in an oven, you're looking to get a "light straw" colour - just as the polished metal is starting to discolour. and let it cool slowly to room temperature. This is tempering the blade, trading a very hard - brittle blade for a quite hard - tough blade.
After another clean up, you can look to putting your scales on and sharpening it.
And then you'll have your first ever own-made knife.
Theres no feeling quite like it, though take care as its very easy to get bitten by the bug and not know when to stop!
ATB
Ogri the trog