For all you Spam lovers out there

rik_uk3

Banned
Jun 10, 2006
13,320
27
69
south wales
Tried this today, two tins for a pound (from the local pound shop), 2009 sell by date, ring pull can, resealable plastic lid (cans will be good for storing things like screws etc )

DSCF2351.jpg


Tasted good on a sarnie, and it fried fine too :)
 

g4ghb

Bushcrafter (boy, I've got a lot to say!)
Sep 21, 2005
4,322
247
55
Wiltshire
Mmmmm - looks good! :)

Love the danish label over the oriental printing! :lmao:
 

rik_uk3

Banned
Jun 10, 2006
13,320
27
69
south wales
the meat and olives only add up to 13% - what's the rest???


woof woof

Don't ask, but it tastes nice fried like spam, and you need to have your eyes checked, its 41% ham, 34% pork and 12% olives. Its made by Tulip in Denmark, at 50p a can, its worth having a few tins in store, and spam and beans is a fine brekkie, plus you can always pick the olives out and save them to go with your before dinner Martini cocktail;)
 

Tadpole

Full Member
Nov 12, 2005
2,842
21
60
Bristol
E451, E301, E250???? :cussing: :banghead: :tapedshut

E451 found in most dried milk, cheese and processed meat
E301 found in all prepared pizza, and cheese based foods available in shops, from cheese pastries, to string cheese
E250 is the salt of malic acid, (found in apple skin, it's where the tartness comes from) and Sodium nitrite, both natural occuring minerals salts
 

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