Hello everyone, could I pick your collective brains please? I am after a cooking vessel that can perform the dual role of also being able to carry water securely if/when needed.
Something like a Zebra head billie has a locking lid of sorts but I don't think they are properly water tight to the extent that they could be relied on not to leek inside your bergan. I saw some metal coffee jars with screw top lids that seemed to fit the bill but they didn't look like they would last five minutes on a stove. Obviously cooking with a lid screwed on would just make a bomb so some sort of loose lid setting (or just a cover) would be needed to keep the heat in and so reduce boil time. I'd imagine a rubber washer on the cap would be needed to create a water tight seal, yet this wouldn't like heat so you'd have to cook without it. I guess I could make the cover (for cooking) out of the top of a tin can but what about the water tight cap? Has anyone got any suggestions please?
Something like a Zebra head billie has a locking lid of sorts but I don't think they are properly water tight to the extent that they could be relied on not to leek inside your bergan. I saw some metal coffee jars with screw top lids that seemed to fit the bill but they didn't look like they would last five minutes on a stove. Obviously cooking with a lid screwed on would just make a bomb so some sort of loose lid setting (or just a cover) would be needed to keep the heat in and so reduce boil time. I'd imagine a rubber washer on the cap would be needed to create a water tight seal, yet this wouldn't like heat so you'd have to cook without it. I guess I could make the cover (for cooking) out of the top of a tin can but what about the water tight cap? Has anyone got any suggestions please?