Redcurrant sauce

[Tengu]

Better get out there before Dads overfed birds do.

(They eat so much Im frankly suprised they can still fly...)

Anyhow, I found a load of recipes online...but no idea if they are the type that keep...or need using up.

I assume sugar and vinegar are a good sign for keeping?

 

[Toddy]

Both will work
Depends on what kind of sauce you prefer.
Redcurrants make a nice jam.

 

[Robson Valley]

Good ideas. I have quite productive black currant bushes.
Maybe I need some BC jam for pancakes?

 

[Toddy]

I'm in a stand off with the huge wood pigeons re the blackcurrants just now.
Blackcurrant jam and jelly is an annual pleasure

 

[Tengu]

150g brown sugar
300g redcurrants
3 table spoons malt vinegar

cook until squigey.

its great.