Hi all,
I just got myself a brand new Ka-Bar BK-7, and i must admit that i am a complete novice when it comes to sharpening knives of that size.
http://www.kabar.com/knives/detail/3
It's 1095 Cro Van steel and so of course i do not want to ruin the blade.
I have done my research on various knife sharpeners, and the techniques that go along with them, and i have reached the conclusion that the diamond bench stones are the easiest and best to use (please feel to offer other opinions if you disagree )
I have boiled the various bench stones down to two manufacturers, namely DMT :http://www.dmtsharp.com/
and Lansky's :http://lansky.com/
DMT products are much more expensive though .
Anyway, that having been said, i'd like to get some feedback on:
1) which product you feel (and possibly know from first hand experience) is the better of the two.
2) what grit combinations should i get (i plan on purchasing the dual sided stone)
3) which one would be more suitable for a beginner.
I read the post on knife sharpening for beginners on the forum, but i don't really want to get into whetstones (again please feel free to intercede here if you so desire).
I realise that a good diamond sharpener may cost a bit, but if i can cut down the costs that would be great.
Thanks for any replies in advance.
I just got myself a brand new Ka-Bar BK-7, and i must admit that i am a complete novice when it comes to sharpening knives of that size.
http://www.kabar.com/knives/detail/3
It's 1095 Cro Van steel and so of course i do not want to ruin the blade.
I have done my research on various knife sharpeners, and the techniques that go along with them, and i have reached the conclusion that the diamond bench stones are the easiest and best to use (please feel to offer other opinions if you disagree )
I have boiled the various bench stones down to two manufacturers, namely DMT :http://www.dmtsharp.com/
and Lansky's :http://lansky.com/
DMT products are much more expensive though .
Anyway, that having been said, i'd like to get some feedback on:
1) which product you feel (and possibly know from first hand experience) is the better of the two.
2) what grit combinations should i get (i plan on purchasing the dual sided stone)
3) which one would be more suitable for a beginner.
I read the post on knife sharpening for beginners on the forum, but i don't really want to get into whetstones (again please feel free to intercede here if you so desire).
I realise that a good diamond sharpener may cost a bit, but if i can cut down the costs that would be great.
Thanks for any replies in advance.