Inbox cleared. I've used a gouge on other projects and actually prefer it to a spoon knife. But i wanted to use it for this spoon - the whittler knife did a lot of the tidying up.
Thanks, need some oil on it. The grain looks very promising. I naively thought it was going to be easy - i know better now! Fortunately the cherry was lovely to carve. However next time i think i will rough the bowl out first, then shape the spoon.
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