Hi,
Not really bushcraft related but I thought some well informed people might be able to help me.
I've come into possession of some hardwood flooring that was going to waste. Was told it is Malaysian hardwood, the flooring is approx 12 inchs wide and 3/4 inch thick. The flooring planks are made up of individual pieces of different woods that have been glued together. The pieces are 1 and 1/4 inch wide (3/4 inch thick) and the planks are 13 foot long.
I started to cut some up for the fire and realised that the wood is actually in really good condition (apart from surface dirt).
They would just need to be cleaned up with a sander and they should come up really nice.
There really is a lovely mix of colours, oranges, reds, light and dark browns and the grain looks good too.
I got on google images for some research on Malaysian hardwoods and think the woods used are types of Meranti, Merbau and Selangen Batu. Just by comparing images of known Malaysian hardwoods with what I had.
It now seems like a massive waste to turn this into firewood and have decided to make some chopping boards (for Xmas presents) and some shelves etc.
It then occurred to me if I split the planks into the separate pieces they might make nice blade handle scales. Or wood for picture frames etc.
However I have little to no experience with working with hardwood or handling blades so some questions.
What kind of power tools would I need? That is what's the best way to sand down these ex floorboards orbital or belt sander?
What kind of saw to use, Jigsaw or circular saw?
Does anyone have experience of turning hardwood boards like this back into pieces of hardwood?
Is 1 1/4inch by 3/4inch the big enough for handle scales? I've measured some of my knife handles and it seems like it would be, but I don't have experience to know what size you need before shaping etc.
Are these types of hardwood (Meranti, Merbau and Selangen Batu) any good for knife handles? (or chopping boards for that matter).
That is, is it worth my while to salvage this wood or is there already plenty of this stuff out there?
Actually if anybody wants to make any suggestions or observations I would very much like to hear them.
I will try to borrow a camera to take some photos ASAP
Many thanks in advance.
Ken
Not really bushcraft related but I thought some well informed people might be able to help me.
I've come into possession of some hardwood flooring that was going to waste. Was told it is Malaysian hardwood, the flooring is approx 12 inchs wide and 3/4 inch thick. The flooring planks are made up of individual pieces of different woods that have been glued together. The pieces are 1 and 1/4 inch wide (3/4 inch thick) and the planks are 13 foot long.
I started to cut some up for the fire and realised that the wood is actually in really good condition (apart from surface dirt).
They would just need to be cleaned up with a sander and they should come up really nice.
There really is a lovely mix of colours, oranges, reds, light and dark browns and the grain looks good too.
I got on google images for some research on Malaysian hardwoods and think the woods used are types of Meranti, Merbau and Selangen Batu. Just by comparing images of known Malaysian hardwoods with what I had.
It now seems like a massive waste to turn this into firewood and have decided to make some chopping boards (for Xmas presents) and some shelves etc.
It then occurred to me if I split the planks into the separate pieces they might make nice blade handle scales. Or wood for picture frames etc.
However I have little to no experience with working with hardwood or handling blades so some questions.
What kind of power tools would I need? That is what's the best way to sand down these ex floorboards orbital or belt sander?
What kind of saw to use, Jigsaw or circular saw?
Does anyone have experience of turning hardwood boards like this back into pieces of hardwood?
Is 1 1/4inch by 3/4inch the big enough for handle scales? I've measured some of my knife handles and it seems like it would be, but I don't have experience to know what size you need before shaping etc.
Are these types of hardwood (Meranti, Merbau and Selangen Batu) any good for knife handles? (or chopping boards for that matter).
That is, is it worth my while to salvage this wood or is there already plenty of this stuff out there?
Actually if anybody wants to make any suggestions or observations I would very much like to hear them.
I will try to borrow a camera to take some photos ASAP
Many thanks in advance.
Ken