I noticed that the Hazel trees near me had a bumper crop this year and, as with a lot of natural things, largely went unnoticed. I was more than a little disappointed with those collected since the majority were brown and spongey...Did anyone else find this?
Also, I've only ever found one decent Beechnut ever-Is a crop of these a myth or do the squirrels get the best and laugh in our faces?
Finally, whilst walking with the family in local woods I found three Wild Service trees (like you do) and some reachable chequers. I tried them and they tatsed somewhere between mincemeat (as in mince pie filling) and an apple just on the turn. Is this the true aquired taste of them or did I just get old ones?
Also, I've only ever found one decent Beechnut ever-Is a crop of these a myth or do the squirrels get the best and laugh in our faces?
Finally, whilst walking with the family in local woods I found three Wild Service trees (like you do) and some reachable chequers. I tried them and they tatsed somewhere between mincemeat (as in mince pie filling) and an apple just on the turn. Is this the true aquired taste of them or did I just get old ones?