Pickled figs and a decent slab of cheese. Mmmm.
Sometimes I hate how my brain works...
I'm know thinking if its possible to pickle cheese....
Pickled Fig Cheese...
I'm.
All.
In.
How about a pickled fig, with a nice strong camembert wrapped around it, breaded and then deep fried like a scotch egg…?
I know you are jesting.
But that sounds pretty damned good!!
Can't help with that but did manage home grown sweet & sour chickenNo, not jesting, simply creating a culinary masterpiece that would make Britain great once more.