I used three temporary fence posts (or whatever they are called-the sort of thing that holds up the orange plastic net fencing at country fairs and the like)…they cost about £2.20 each from Jewsons. The metal ring is cut from a broken webbing strap that lorry drivers use to secure a load.
I used a bolster to force open the loop so that I could get the ring in, I then cut the hook part off two of the posts (you can just see the loop I left on, it’s there to help with securing the chain if needed). I then heated the posts in a gas BBQ and hammered them closed again to secure the ring.
This is it ready for action…I also saved a couple of bob on accessories…
…The lid lifter is a slightly damaged ticket holder that goes in a flower bucket that I rescued from the work skip. It is simply bent neatly in half anf the t shaped prongs bent towards. The lid rest is a metal stand from a diposable CO-OP BBQ. I’ve since put a v shape bend in the longer sides to get a better fit.
The good thing is it works! I was a little worried that the legs may bow a bit but this is a half full 4 litre Dutch oven and it was fine.
Last edited: