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I hadn't considered using a Tiffin but, that sounds like a really good option for general utility tasks when out in the woods.

The gas/IsoButane win for convenience but, in cold weather are a no-go for me. The cost fuel cartridges adds up too. For a quick boil for a tea or coffee or anything similar, it works really well. I can get a gallon of Naphtha for ~$5USD so, cost of operation will be a lot less with a liquid...

Good to know. I'm not looking for super fine control but, I do need some adjustability. Thanks! I'll look into that one. I was leaning slightly towards that one from reading about its features. Higher maintenance is expected. That's part of why I was looking at something with the...

Some of the new ones have an updated nozzle that is multi-fuel compatible and, some have a magnetic nozzle cleaner as well. I would prefer to have one with the "universal fuel" nozzle and the embedded magnetic jet nozzle cleaner if possible.

First, I have a Soto Windstopper IsoButane 'gas' stove so, I'm covered there. However, I really need a stove that will burn unleaded, kerosene, diesel, and similar liquid fuels, not just Coleman "white gas/naphtha". Charcoal and wood are not an option. I am thinking MSR Dragonfly initially but...

Sounds like a Titanium 'cup' with a handle bail is probably a better way to go. As mentioned above, not having handles on the side of a Bill Pot is problematic. Aliexpress will deliver a ~750mL Ti cup/mug/pot like this for less money as well. I scored a good deal on a Boundless Voyage...

Amazon UK has dumped some products on my doorstep in Texas for a modest cost! Won't help with VAT but, at least that might cut the shipping cost some!

Yank here from Texas. I don't recall seeing side handles on the WGA's I have been around. They were all top handles so they were more compact when packed for travel. I'm not sure why I would want side handles on a small grill like this.

I have been searching and Googling for the "pressure" cooker attachment in the Ti6300 "premium" set without success. ☹️

Thanks! It is awesome, especially around Zion National Park where I camp as deer often come in at night to graze and greet me in the morning! Montanna "Speed Goats" (Pronghorn) are nice too but, never that close. Cooking Pintos at home, which is near the Texas coast (~3 hours away), is much...

Not even on Amazon UK? Amazon is where I generally look for PK Grills but, I can order direct if I want since I'm in the USA.

If you like that little Weber, be sure to check out PK Grills. I prefer them over the Weber for better low and slow smoking. The WGA though is a great for grilling! COVID and supply chain problems (inflation) sure have made them spendy these days! :cry: https://www.pkgrills.com/pkgo-w-flipkit/

That really looks like a nice option for out here in Texas (USA).

The Soto WindMaster Stove with 4Flex Pot Support has made pretty thick oatmeal in my Titanium cup without scorching. I do need to stir it a little and use a reasonable flame level. If I don't stir at all, it will get a little over browned in the bottom. Your burner matters a lot more with Ti...

A different bean is certainly a valid consideration but, growing up in Texas and Oklahoma, I have a strong affinity for Pinto beans, especially spicy ones with a bit of Mex/Tex-Mex spice, even better with some barbeque (real BBQ, not grilling ;)). Navy beans, which are more common in the...

How are those Hawkins models? Good pressure cookers for the money?

The Chinese Ti I have is a dead ringer for Snowpeak Ti which I have use for a long time. I would call this Chineseum crap because the tooling marks, seams, etc. are a dead ringer for Snowpeak equivalents. Since most Titanium comes from Russia and the manufacturing is in China, I feel these are...

When camping, I like to fix beans for supper but I am starting to camp at modest altitudes where dry beans take many hours to cook even when pre-soaked for 12~24 hours. By modest altitudes, I'm talking about 3000~6000 feet (1,000~2,000m) not mountaineering altitudes! What is a good pressure...

I am wondering about Billy Pots and whether I should get one. And, if so, why one of them over something like a Titanium cup or pot. TIA, Sid

How do these compare to one of the Titanium cups? I can get the Titanium cooking pots and mugs for a lot less than one of these cups so, I'm wondering what I'm missing. For those commenting about burned lips and such, the double wall Ti cups are awesome for coffee and tea! I should note that...