As far as I am informed Germans, Austrians and Finnish Army still use what they used during the cold war.
The stuff is practical if feeded out of a field kitchen and designed to cook in bad conditions like 100 years ago over wood fire.
No reason to change it.
It is technical developed to the end.
army-warehouse.com
The stuff is practical if feeded out of a field kitchen and designed to cook in bad conditions like 100 years ago over wood fire.
No reason to change it.
It is technical developed to the end.