mostly foraged fruits!

fishfish

Full Member
Jul 29, 2007
2,352
5
52
wiltshire
a mix of jams jellies syrups and preserves,heres how my preserve cupboard is looking!
IMAG0001-1.jpg


and more to come! :thumbup:
 

fishfish

Full Member
Jul 29, 2007
2,352
5
52
wiltshire
you can bring some meat mate! ive got some hens and a couple of bronze turkeys!

as for the preserves ime making rosehip syrup later!
 

lofthouse31

Need to contact Admin...
Jun 16, 2007
167
0
48
Wiltshire
that photo to my eyes is top shelf mate, good work, can you tell us method s and recipes, again good work.
you better get the toast on i suppose.
 

pothunter

Settler
Jun 6, 2006
510
4
Wyre Forest Worcestershire
Hi Fishfish

You appear to be well provided for there, I have a modern house with a small garden that means livestock are out of the question but we do quite well on the veggie front. Foraged fruits have to run the risk of being eaten by me as they are collected and more often than not there is only enough left for immediate use although my wife always manages to squirrel away sufficient for a Christmas feast.

We have been looking for a small holding or at least a house with enough ground to make us self sufficient in meat and veg but anything 'with room for a pony' is fetching a very high price.

Pothunter.
 

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