Making your own bush grog!!!!
- Thread starter BushTucker
- Start date
-
Hey Guest, We're having our annual Winter Moot and we'd love you to come. PLEASE LOOK HERE to secure your place and get more information.
For forum threads CLICK HERE
I made some christmas beer this year - but I don't know if it will last until then!
Just beer with hops, malt (spray dried stuff in packets, v.easy to use), bog myrtle, heather flowers and a couple of cardamom pods. Smells really nice, I just now have to leave it 3 weeks to turn even nicer!
Smells like beery christmas pudding
Just beer with hops, malt (spray dried stuff in packets, v.easy to use), bog myrtle, heather flowers and a couple of cardamom pods. Smells really nice, I just now have to leave it 3 weeks to turn even nicer!
Smells like beery christmas pudding
Good grief Red, that's quite a bottling session! I find bottling is the limiting factor - I just don't have the space to sterilise that many bottles at one time. Or the inclination, if I'm honest...
The wife think's it's bad enough with only 20-30 bottles on the go at the moment.
She doesn't seem to mind when drinking it thought!
I don't do ales, I don't drink them.
I've currently got a few flavoured whiskies on the go (blackberry, bilberry and elderberry).
I've also got 3 demijohns bubbling away with rowan, elderberry and an elderflower (collected the flowers earlier and froze them).
Sitting in the wine racks are bottles of both sweet and dry cherry wine (collected from the local park), elderflower and ginger wine, bilberry and apple (only 1 bottle left, SWMBO loves that one) and a couple of bottles of wild gooseberry.
All in all, I'm looking forward to Xmas.
I've currently got a few flavoured whiskies on the go (blackberry, bilberry and elderberry).
I've also got 3 demijohns bubbling away with rowan, elderberry and an elderflower (collected the flowers earlier and froze them).
Sitting in the wine racks are bottles of both sweet and dry cherry wine (collected from the local park), elderflower and ginger wine, bilberry and apple (only 1 bottle left, SWMBO loves that one) and a couple of bottles of wild gooseberry.
All in all, I'm looking forward to Xmas.
Made proper scrumpy this year for the first time with my new press, but it was bloody hard work to make 2 gallon. Also got 1G Sloe vodka, 2G of Blackberry wine, 2G Black/Elder mix.
Made Mulberry wine with cloves, cinnamon, orange, lemon last year. That didn't last long!
Made Mulberry wine with cloves, cinnamon, orange, lemon last year. That didn't last long!
My avatar is the rare white fruiting elderberry.
This year I have about 14 different elderberry wines on the go. Only one is in moderate bulk (4 gallons). The rest are about 2 glasses worth each!! They are to test out individual bushes for their wine making features.
I do need some help tasting some time after Christmas.
This year I have about 14 different elderberry wines on the go. Only one is in moderate bulk (4 gallons). The rest are about 2 glasses worth each!! They are to test out individual bushes for their wine making features.
I do need some help tasting some time after Christmas.
