Jack by the hedge seeds?

[punkrockcaveman]

On the last local walk out I noticed the garlic mustard was full of seed pods, so I grabbed a good bunch and brought it home. I've let them dry for a week and crunched them up so they release all the seeds.




Has anyone ever used them before? I was thinking of toasting them and grinding them to add to rice/stews/soups etc. Are they even safe to eat? I know that it's not recommended to use wild grass seed for flour due to fungus.

The flavour potential is definitely there!

Any info greatly appreciated!

 

[punkrockcaveman]

found this for anyone interested

https://www.wildfooduk.com/edible-wild-plants/hedge-garlic/

'' The seeds can be used as mustard ''

awesome!

 

[santaman2000]

British Red on this forum made a two part video on making mustard.
Part 1 = growing the seed

and

Part 2 = recipes

 

[Tsantsa]

Garlic Mustard has been used for its flavour for thousands of years !

Never been that partial to it myself, I'd be interested to know how you get on with it.