Green tomato chutney recipe?

[Man of Tanith]

Not bushcrafty as such but i am looking for a recipe for the excess of green tomatoes i seem to have (three ripened ones in total )
so would appreciate any of your favourites please
thanks in advance

 

[Everything Mac]

Perfect timing - me too!

Discovered recently that I'm allergic to the colourings used in Branston pickle so I'm moving to chutney! lol.

 

[locum76]

see this thread...

http://www.bushcraftuk.com/forum/showthread.php?t=75253&highlight=green+tomato+chutney

 

[santaman2000]

Don't know about chutney (or green ripe? tomatoes for that matter) But as for actual green (large and UN-ripe) ones, just slice them, coat in cornmeal, and pan fry until golden brown. Serve with ranch dressing.

 

[mrs toilet digger]

i've been making this one recently . really nice. http://stoneheadcroft.com/2007/08/27/chutney-with-a-kick/