I posted this knife and info up on British Blades a couple of days ago, so I apologize if this is redundant here. This project knife is truly exceptional and with the Woodswalking interest here I think you may want to see it.
I will leave the intro story etc from the British Blades post......
Over here, long, long ago one of the forums I used to participate in decided to do a project knife. Ultimately we choose to do a full-tang pattern and were fortunate enough to find a talented knifemaker to grind the blanks and heat treat them. Over the project development the maker also offered to do a forged varient. I was fortunate enough to get in line for both a stock removal version and a forged version. Just last week my forged one arrived.
Originally the forum members were going to put the scales on and sheath, but again and fortunately for me, one of the fellows in the group offered to place the scales on mine and another fellow made a sheath.
The three talented folks are:
Nick Wheeler, knifemaker
Jamie Knowlden, knife finisher
Jamie Briggs, sheathmaker
Each of these fellows did an amazing job on my knife.
I will let these images shot on my desk the day of arrival finish this thread.
Tapered tang, Forged O-1 by Nick, Contoured Redwood burl scales by Jamie, Coolest curved sheath I have ever seen by Jamie. This has to be the sharpest knife I have ever seen....
And a celebration pint or two at the local ale huset....what a project.
Dimensions (all done with ruler so not exact but close):
Overall: 21 cm
Blade: 10 cm to end of sharpened edge, 10.7 cm to scales
Blade width 2.5 cm at full point
Blade steel 5/32" (~3.5mm), O-1 tapered tang
Scales, Side view width at Center 2.7 cm (top to bottom)
Scales, Top view Width at Center 1.6 cm
Scales, Top view Minimum width 0.8 cm flaring out to 1.3 cm at front contour
Weight knife alone 139.3g
Weight with sheath and Swedish Military Firesteel 256.1g
more over time as I use this.......
I will leave the intro story etc from the British Blades post......
Over here, long, long ago one of the forums I used to participate in decided to do a project knife. Ultimately we choose to do a full-tang pattern and were fortunate enough to find a talented knifemaker to grind the blanks and heat treat them. Over the project development the maker also offered to do a forged varient. I was fortunate enough to get in line for both a stock removal version and a forged version. Just last week my forged one arrived.
Originally the forum members were going to put the scales on and sheath, but again and fortunately for me, one of the fellows in the group offered to place the scales on mine and another fellow made a sheath.
The three talented folks are:
Nick Wheeler, knifemaker
Jamie Knowlden, knife finisher
Jamie Briggs, sheathmaker
Each of these fellows did an amazing job on my knife.
I will let these images shot on my desk the day of arrival finish this thread.
Tapered tang, Forged O-1 by Nick, Contoured Redwood burl scales by Jamie, Coolest curved sheath I have ever seen by Jamie. This has to be the sharpest knife I have ever seen....
And a celebration pint or two at the local ale huset....what a project.
Dimensions (all done with ruler so not exact but close):
Overall: 21 cm
Blade: 10 cm to end of sharpened edge, 10.7 cm to scales
Blade width 2.5 cm at full point
Blade steel 5/32" (~3.5mm), O-1 tapered tang
Scales, Side view width at Center 2.7 cm (top to bottom)
Scales, Top view Width at Center 1.6 cm
Scales, Top view Minimum width 0.8 cm flaring out to 1.3 cm at front contour
Weight knife alone 139.3g
Weight with sheath and Swedish Military Firesteel 256.1g
more over time as I use this.......