Foraging workshop

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Toddy

Mod
Mod
Jan 21, 2005
35,265
1,487
S. Lanarkshire
I think exploding chestnuts do smell like potato when done in the oven :)

I've roasted hazelnuts in their shells, in the hot ashes of a fire. They didn't 'pop', they did kind of steam though.
These were pretty fresh ones that I roasted, no idea how the dried shop bought ones might react.
Be careful would probably be the best advice :)
 
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Robson Valley

Full Member
Nov 24, 2014
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McBride, BC
It's nearly the end of September, I have no idea when the fresh 2019 nut crop will be harvested.
What's in the store could be 2018 = a year dried.
Guess I'd better ask from the nutters?