I have been weeding those blasted things out of the garden for the past three weeks.
There are only so many you can eat.
They set wee bulbs at their roots, and from the flowers, and they happily and cheerfully spread them everywhere.
They're quite tasty though if you slice them up and stir fry them quickly in a little butter.
Good with beaten eggs poured over and allowed to set like an omelette or frittata.
Just really, really invasive.
Even growing them in a pot didn't work, one flower head of wee bulbils bumped over the edge and scattered. They come up like tiny little chives the first year, next year they bloom and you've got thousands.
I thought I'd be clever, and guerilla garden them elsewhere. That worked and now there's a huge patch alongside the burn, thankfully they kind of die back a bit because it's the same patch where the wild strawberries ....another kind of take over everything....happily ramble too
The bluebells come up in the same place in my garden and they kind of overwhelm the leeks in a few weeks from now. The bluebells aren't in bloom just now. It does mean though that I need to be careful with just exactly what I'm picking.